KAI SEKIMAGOROKU MOEGI GYUTO CHEF'S KNIFE 180MM

The Moeghi Series by Sekimagoroku is one of the brand’s more affordable lines, making it an ideal choice for everyday use.
It features a triple-layer stainless steel blade that maintains long-lasting sharpness and is easy to sharpen.
Its high-hardness molybdenum vanadium stainless steel core is sandwiched between stainless steel layers, offering both durability and excellent cutting performance.
The handle is made from heat-resistant resin materials, allowing safe use in dishwashers and dryers.

Care Instructions:
After use, wash and dry immediately. Leaving food or moisture on the blade may cause rust or discoloration.

Specifications:
• Blade length: approx. 180ｍｍ
• Overall size: approx. 44×305×17ｍｍ
• Weight: approx. 113g
• Blade material: Stainless steel composite (core: molybdenum vanadium stainless steel; cladding: stainless steel)
• Handle material: Polypropylene (heat resistant to 110°C), Nylon (170°C)
• Dishwasher safe
• Ambidextrous design
• Made in Japan