YOSHIKAWA STAINLESS STEEL JAPANESE BREAD KNIFE

Yoshikawa's "Bread Knife" is a high-quality bread knife made in Japan that is perfect for home bakery enthusiasts. The 22cm stainless steel blade is designed to smoothly cut through the soft parts of bread as well as the hard crust. The serrated blade does not crush the bread and allows you to slice it beautifully and evenly while maintaining its soft texture.

The lightweight and easy-to-hold design makes it comfortable to use for beginners and advanced users alike. In addition, the careful finishing of the product made in Japan makes it durable and sharp, making it a knife that you can use for a long time.
This product was planned and manufactured in the Tsubame-Sanjo region of Niigata Prefecture, a production area for metal processing.